Active Ingredient(s): 500g/kg flonicamid Formulation: Water dispersible granule (WG) Pack Size: 140g, 2kg MAPP No.: 20213 (12402) Recent label changes: 2020 – Additional crops. Do not use oil based adjuvants when applying to ware potatoes An aphicide for the control of aphids and whitefly in potatoes, vining pea, winter wheat, spring barley, spring [...]
Active Ingredient(s): 50 g/L (5.5% w/w) lambda-cyhalothrin Formulation: Emulsifiable concentrate Pack Size: 1L MAPP No.: 13529 An insecticide for use on barley, wheat, rye, oats, durum wheat, triticale, oilseed rape, field beans, combining pea, edible podded pea, vining pea, sugar beet, potato, lettuce and pear. An emulsifiable concentrate containing 50 g/L (5.5% w/w) [...]
Active Ingredient(s): 250 g/L (23.1% w/w) azoxystrobin Formulation: Suspension concentrate Pack Size: 5L MAPP No.: 18440 A broad spectrum fungicide for use on wheat, barley, oats, rye, triticale, combining peas, fresh peas (vining pea, garden pea, mange tout, sugar snaps), fresh beans (broad beans, green beans), field beans, lupins, bulb onions, garlic, shallots, [...]
Active Ingredient(s): 200 g/L fluroxypyr (20.4% w/w) Formulation: Emulsifiable concentrate Pack Size: 5L MAPP No.: 17505 A selective post-emergence herbicide for the control of a range of perennial and annual weeds in winter and spring cereals, forage maize and grassland. An emulsifiable concentrate formulation containing 200 g/L fluroxypyr. MSDS [...]
